Sylvia's Patisserie
Tres Leches
Tres Leches
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The Experience
We start with a delicate, airy sponge, patiently baked to golden perfection in our Bangalore kitchen. Then comes the magic: a slow soak in our signature blend of fresh cream, condensed milk, and evaporated milk infused with pure vanilla extract. The result is a Tres Leches unlike any other.
Each bite is a journey – a dance between sweet, milky flavours and that intoxicating vanilla aroma. It's rich, yet surprisingly light, melting on your tongue in a cloud of softly whipped cream. This is pure indulgence, perfected.
"Like drinking a cloud!"
Ingredients & Allergens
Key Elements: Fresh cream, condensed milk, evaporated milk, pure vanilla extract, eggs
Full Ingredients: AP flour, eggs, sugar, milk, condensed milk, evaporated milk, fresh cream, vanilla extract, baking powder
Allergen Alert: Contains Gluten, Dairy, Egg.
Note: Contains Egg
Storage & Serving
- Shelf Life: Best consumed within 48 hours of delivery.
- Temperature: Keep refrigerated at all times. Store covered to prevent drying or absorption of fridge odours.
- Serving Suggestion: Serve chilled. Remove from the refrigerator 5 minutes before serving for the best texture.
Details
- Format: Individual Portion
- Net Weight: Approx. 180-200g
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